In 1979, backed by a century-old history rooted in winemaking in Spain, The great Catalan wine producer Miguel Torres arrived in the Chilean Curicó Valley, attracted to the climate & terroir that was ideal for wine-growing.
Graced by the Andes, the family brought innovations to the local wine making traditions and has been at the forefront of progress in Chilean wine, winning worldwide acclaim for wines of exceptional flavour, aroma and quality.
Discover more about the legacy, passion & innovation behind the name & sample a range of wines from the award-winning Miguel Torres Chile, presented by sommelier Mr. David Stephen.
Thursday 12 March 2020
7.30pm to 9.30pm
RM88+ per person
*includes a selection of light bites
**Early bird tickets at RM 78+ person if purchased before 1 March
Contact Sara (016-2953190) OR Clarence (019-6515300) for more info & reservations.